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Effects of lactic acid bacteria intake on bone metabolism markers in postmenopausal women: an exploratory study

Effects of lactic acid bacteria intake on bone metabolism markers in postmenopausal women: an exploratory study - Effects of lactic acid bacteria on bone metabolism markers: an exploratory study

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000048433
Enrollment
36
Registered
2022-08-09
Start date
2022-08-10
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

12-week intake of active food (high dose) 12-week intake of active food (low dose) 12-week intake of placebo food

Sponsors

Meiji Co., Ltd.
Lead Sponsor

Eligibility

Sex/Gender
Female

Inclusion criteria

Inclusion criteria: 1. Women aged over 50 years old and who are from 1 year to 10 year after menopause when consent acquisition 2. Subjects with a BMI of 18.5 or more and less than 30. 3. Subjects giving informed consent

Exclusion criteria

Exclusion criteria: 1.Subjects with food allergies 2.Subjects with lactose intolerance 3.Subjects who have menopause before 43 years old 4.Subjects who have been diagnosed with osteoporosis 5.Subjects who have undergone bilateral oophorectomy 6.Subjects who suffer from serious disorders of liver, kidney, heart, lung, or digestive organs (including gastric resection), diabetes, rheumatoid arthritis, neurological/mental diseases, endocrine diseases, or other serious and/or progressive diseases. 7.Subjects who have been diagnosed with congenital bone metabolism diseases (osteogenesis imperfecta, Marfan syndrome, etc.) 8.Subjects who have a history of bone fracture within the past year 9.Subjects who have been receiving long-term medical treatment (hospitalization, etc.) within the past year. 10.Subjects currently receiving medicine treatment known to affect bone metabolism (hormone therapy, steroids (last 6 months), warfarin, SSRI, anticonvulsants, methotrexate, heparin, beta-blockers, alpha-blockers, alpha, beta-blockers, etc.) 11.Heavy drinkers (weekly average of 30 g/day or more of pure alcohol) 12.Smoker 13.Subjects who regularly use medicines, health foods or supplements that may affect this study (e.g. intestinal regulators, calcium, magnesium, vitamin D, vitamin K, soy isoflavone, foods/beverages/supplements containing lactic acid bacteria (e.g. yogurt), foods/beverages/supplements containing prebiotics such as oligosaccharides , etc.) 14.Subjects with severe vitamin D deficiency (serum 25-OH-vitamin D less than 10 ng/ml) 15.Subjects who participate in other clinical trials within the past 3 months or have plans to participate in other clinical trials during this study period 16.Subjects who determine ineligible by the principal investigator or the co-investigator

Design outcomes

Primary

MeasureTime frame
Bone resorption markers

Secondary

MeasureTime frame
Bone formation markers, cartilage degradation markers, urinary amino acids(a marker of muscle protein breakdown, etc.), serum cytokines, biomarker of intestinal barrier function, microbiome, JKOM, grip strength, body composition, bone mass (Quantitative ultrasound (QUS) of the calcaneus), self-assessment table for calcium intake, VDDQ-J, and simple vitamin K intake questionnaire

Countries

Japan

Contacts

Public ContactSatoshi Takasugi

Meiji Co., Ltd. R&D Division

satoshi.takasugi@meiji.com+81-42-632-5810

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026