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Effect of carbohydrate intake on competitive performance and substrate oxidation of people with spinal cord injury

Effect of carbohydrate intake on competitive performance and substrate oxidation of people with spinal cord injury - Effect of carbohydrate intake on competitive performance and substrate oxidation of people with spinal cord injury

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000048322
Enrollment
28
Registered
2022-09-30
Start date
2023-02-01
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Spinal cord injury

Interventions

8% concentration carbohydrate drink 500ml Exercise test using arm-crank ergometer

Sponsors

Environmental Physiology for Exercise, Osaka Metropolitan University Graduate School of Medicine
Lead Sponsor
Kansai University
Collaborator

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1. Active para-athletes 2. People with spinal cord injury (incl. spina bifida) 3. 18-69 years In case of healthy participants, 18-69 years

Exclusion criteria

Exclusion criteria: 1. People who can not exercise on arm-crank ergometer according to the paralysis level of C6 or higher 2. People with disability except for physical disability (ex. people with visual, hearing or intellectual impairment) or with internal disease 3. People who is judged by the medical docter to have difficulty in receiving exercise test

Design outcomes

Primary

MeasureTime frame
Exercise duration

Secondary

MeasureTime frame
peak oxygen uptake, maximal fat oxidation rate

Countries

Japan

Contacts

Public ContactHisayo Yokoyama

Osaka Metropolitan University Graduate School of Medicine Environmental Physiology for Exercise

yokoyama_hisayo@omu.ac.jp0666052947

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026