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A Dose Finding Study on the Effect of Food Containing Plant Extract on Urinary Problems -A Randomized, Double-blind, Placebo-controlled, Parallel-group Study-

A Dose Finding Study on the Effect of Food Containing Plant Extract on Urinary Problems -A Randomized, Double-blind, Placebo-controlled, Parallel-group Study- - A Dose Finding Study on the Effect of Food Containing Plant Extract on Urinary Problems

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000047434
Enrollment
55
Registered
2022-04-07
Start date
2022-04-08
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

Food containing low-dose plant extract, 8 weeks consumption Food containing high-dose plant extract, 8 weeks consumption Food not containing plant extract, 8 weeks consumption

Sponsors

Clinical Creative Co.,Ltd
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1)Healthy Japanese males and females aged 20 to 79 years-old. 2)Subjects who tend to feel frequent urination and sleep trouble. 3)Subjects who can make self-judgment and are voluntarily giving written informed consent.

Exclusion criteria

Exclusion criteria: 1)Subjects who are currently visiting the hospital or have a current diseases. 2)Subjects who are suspected of having overactive bladder in the OABSS score. 3)Subjects who are suspected of having benign prostatic hyperplasia. 4)Subjects who have a history and/or a surgical history of digestive disease affecting digestion and absorption. 5)Subjects who use habitually medications. 6)Subjects who can't stop using medications, supplements and/or functional foods affecting urination or sleeping during test periods. 7)Subjects who are shiftworker, midnight worker and/or hard worker. 8)Subjects who have excessive alcohol. 9)Subjects who are pregnant or planning to become pregnant or breastfeed during the study period. 10) Subjects who live with people requiring long-term care 11)Subjects who have declared allergic reaction to ingredients contained in test foods. 12) Subjects who are participating in or willing to participate in other clinical studies. 13) Subjects who are judged as unsuitable for the current study by the investigator for other reasons.

Design outcomes

Primary

MeasureTime frame
Indexes on urination

Secondary

MeasureTime frame
Indexes on sleeping Questionnaire

Countries

Japan

Contacts

Public ContactMasahiro Nakahara

Clinical Creative Co.,Ltd. Pharmaceutical Development Division

m-nakahara@cli-creative.com090-3203-4054

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026