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A Study on the Effect of Food Containing Plant Extract on lipid metabolism -A Randomized, Double-blind, Placebo-controlled, Parallel-group Study-

A Study on the Effect of Food Containing Plant Extract on lipid metabolism -A Randomized, Double-blind, Placebo-controlled, Parallel-group Study- - A Study on the Effect of Food Containing Plant Extract on lipid metabolism

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000047329
Enrollment
80
Registered
2022-03-31
Start date
2022-04-01
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

Foods containing plant extract, 8 weeks consumption Foods not containing plant extract, 8 weeks consumption

Sponsors

Oneness support Co., Ltd.
Lead Sponsor

Eligibility

Sex/Gender
Male

Inclusion criteria

Inclusion criteria: (1) Healthy males aged 20 to 29 years-old. (2) Subjects whose BMI are under 25. (3) Subjects who have exercise habits (at least 30 min of exercise twice a week for more than one year). (4) Subjects who can make self-judgment and are voluntarily giving written informed consent.

Exclusion criteria

Exclusion criteria: (1) Subjects who were diagnosed with serious disease (e.g., diabetes, liver disease, kidney disease, digestive disease, heart disease, respiratory disease and/or peripheral vascular disease). (2) Subjects who had a gastrointestinal surgery. (3) Subjects with abnormal parameters in liver and/or kidney function. (4) Subjects with a disease currently under treatment. (5) Subjects with drug or food allergies. (6) Subjects with anemic. (7) Subjects who are on a diet. (8) Subjects who with irregular life patterns. (9) Subjects who can't stop using functional foods (including Food for Specified Health Uses or Foods with Function Claims) and/or Specified quasi-drugs during the current study periods. (11) Subjects who drink excessive alcohol. (12) Subjects who can't stop drinking from one day before each measurement. (13) Subjects who have donated over 200 mL of blood and/or blood components within the last 4 weeks prior to the current study. (14) Subjects who are participating in other studies or planning to participate at the start of the current study. (15) Subjects who are judged as unsuitable for the current study by the investigator for other reasons.

Design outcomes

Primary

MeasureTime frame
blood lipid

Secondary

MeasureTime frame
Questionnaire

Countries

Japan

Contacts

Public ContactMakoto Terashima

Oneness support Co., Ltd. Clinical trial Division

mterashima@oneness-sup.co.jp06-4801-8917

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026