Healthy adult
Conditions
Interventions
Sponsors
Eligibility
Inclusion criteria
Inclusion criteria: (1) Those who can eat test foods (for preference) (2)Those who have no dental symptoms and are not under dental treatment (regular dental cleaning is acceptable) (3)Those who have all teeth except wisdom teeth. (4)Those who have no physical symptoms and are able to perform motor function assessment. (5)Those who have received sufficient explanation of the purpose and content of the study, have the ability to consent, have voluntarily volunteered to participate with a good understanding, and have agreed to participate in this study in writing.
Exclusion criteria
Exclusion criteria: (1) Those who have symptoms that may affect intake test foods (2) Those who may develop allergies related to the study (3) Those who are judged by the study representative to be inappropriate to participate in this study.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Occlusal force, occlusal contact area test and occlusal balance Exercise performance * Grip strength *Center of gravity balance (static and dynamic) Height, Weight, BMI, Muscle mass | — |
Countries
Japan
Contacts
Lotte Co., Ltd. Central Laboratory, Kamukoto Research Department