Healthy adult women
Conditions
Interventions
To take 30 g of the food with Enoki mushrooms / day for 4 weeks
To take 30 g of the placebo food / day for 4 weeks
Sponsors
Graduate School of Kyushu University Faculty of Agriculture
Faculty of Humanity-Oriented Science and Engineering, Kindai University
Eligibility
Sex/Gender
Female
Inclusion criteria
Inclusion criteria: (1) Persons who are generally judged as healthy (2) Persons who can give voluntary written consent to participate in the present trial
Exclusion criteria
Exclusion criteria: (1) Persons who have any dietary supplements, quasi drugs or medicines which demonstrate the same or similar efficacy as the effect evaluated in this study (2) Persons who have changed their habitats to take supplements within past 4 weeks. (3) Persons who work in night shift or in day and night shift (4) Persons who are under treatment or determined to require medical treatment as at obtaining their informed consent (5) Persons with their medical histories as follows: serious diseases of sugar metabolism, lipid metabolism, hepatic function, renal function, heart, circulatory, respiratory, endocrine system, immune system, the nervous system or mental illness (6) Persons with the medical histories of alcoholism or drug dependence (7) Persons who might be developed allergic reaction to foods. (8) Persons who are pregnant, breast-feeding, or hope to be pregnant during the study period (9) Persons who had always participated in or will participate in any other clinical trial within the past four weeks. (to use foods/medicine/quasi-medicine/medical device) (10) Persons who will not be judged suitable to the participants by the investigator.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Evaluation of skin condition by measuring instruments | — |
Secondary
| Measure | Time frame |
|---|---|
| Visual Analog scale of skin condition Stool Form Scale Profile of Mood States 2nd Edition | — |
Countries
Japan
Contacts
Public ContactKuniyoshi Shimizu
Graduate School of Kyushu University Faculty of Agriculture Department of Agro-Environmental Sciences Laboratory of Systematic Forest and Forest Products Scien
Outcome results
None listed