People with obesity and/or lifestyle related diseases.
Conditions
Interventions
The short program will be conducted as a single-arm study and participants will take one class integrating culinary training and lifestyle guidance towards healthy lifestyles. In the long program, pa
Sponsors
Graduate School of Medicine, Osaka University
G-7 Foundation Research Grant, LOTTE Foundation Research Grant, KUBARA HONKE Co., Ltd., Cancer Scan. Inc.
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: 1) Age 20 to 74 2) BMI >= 25 and/or waist circumference >= 85 cm for men and >= 90 cm for women 3)Those who agree to participate in the program
Exclusion criteria
Exclusion criteria: 1) Those who require special diet therapy such as protein restriction 2)Those who require exercise restrictions 3) Those who are or possible to be pregnant or breastfeeding 4) Those who have other diseases that make it difficult to participate in the program 5) Those who have limitations that in the judgment of investigators may interfere with study participation or the ability to follow the protocol
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| In the short program, we will assess the participants' opinions and their lifestyle changes. In the long program, we will assess the program completion rate. | — |
Secondary
| Measure | Time frame |
|---|---|
| In the long program, we will assess participants' opinions, changes in lifestyles and physical findings, and the effective frequency of the programs. | — |
Countries
Japan
Contacts
Public ContactMegu Baden
Graduate School of Medicine, Osaka University Department of Metabolic Medicine/ Department of Lifestyle Medicine
Outcome results
None listed