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A Study on the effects of Complementary and integrative medical intervention of food on people requiring support.

A Study on the effects of Complementary and integrative medical intervention of food on people requiring support. - A Study on the effects of Complementary and integrative medical intervention of food on people requiring support.

Status
Recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000046319
Enrollment
56
Registered
2022-04-01
Start date
2022-04-01
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Dysphagia

Interventions

Carbonated thickened water intake group Normal thickened water intake group

Sponsors

Tokyo Medical and Dental University
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: Patients with acute dysphagia who have not started oral intake.

Exclusion criteria

Exclusion criteria: Those who are considered to be unable to carry out the exercise safely. Those whose general condition is not stable. Those who have not consented to the research.

Design outcomes

Primary

MeasureTime frame
1.Gut microbiota one month after intake of fermented foods 2.Duration of time to establish oral intake and hospital stay 3.Availability of solid food intake

Countries

Japan

Contacts

Public ContactKazuharu Nakagawa

Tokyo Medical and Dental University Department of Dysphagia Rehabilitation

nakagerd@tmd.ac.jp03-5803-4560

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026