Healthy volunteers
Conditions
Interventions
Single intake of test food 1 ->
Single intake of test food 2
Single intake of test food 2 ->
Single intake of test food 1
Sponsors
Soiken Inc.
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria:
Exclusion criteria
Exclusion criteria: 1) Subjects with serious cardio-vascular, hepatic, renal, respiratory, endocrine or metabolic disorders or having a medical history of these disorders 2) Subjects who go to the hospital with lifestyle-related diseases (high blood pressure, dyslipidemia, diabetes, etc.) 3) Subjects who have the possibility of developing allergic symptoms by the test food 4) Subjects who have the plan to change their lifestyle 5) Subjects having blood sample of 200 ml or more taken within 1 month, or 400 ml or more within 3 months prior to the start of the present study (e.g. donated blood) 6) Subjects who took part in another study within 3 months prior to the start of the present study or who is currently taking part in another study 7) Female subjects who are pregnant or lactating, or intending to become pregnant during the study 8) Subjects deemed unsuitable by the investigator
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| blood concentration of effective substance | — |
Secondary
| Measure | Time frame |
|---|---|
| blood concentration of lipid parameters | — |
Countries
Japan
Contacts
Public ContactTomohiro Sugino
Soiken Inc. R&D Division
Outcome results
None listed