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The acute effects of grain on postprandial glucose.

The acute effects of grain on postprandial glucose. - The acute effects of grain on postprandial glucose.

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000046235
Enrollment
10
Registered
2022-12-15
Start date
2021-12-01
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

healthy adults

Interventions

To intake Porridge containing millet 360g / time. To intake placebo 360g / time.

Sponsors

Graduate School of Kyushu University Faculty of Agriculture
Lead Sponsor
Faculty of Humanity-Oriented Science and Engineering, Kindai University
Collaborator

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: (1) persons who is generally judged as healthy (2) Persons who can give voluntary Written consent to participate In the present trial

Exclusion criteria

Exclusion criteria: (1) persons who have any dietary supplements, quasi drugs or medicines which cause same or similar efficacy with the effect evaluated in this study (2) persons who have changed their habitats to take supplements within past 4 weeks. (3) Persons who work in night shift or in day and night shift (4) persons who have been treated their illness or prevention in a clinic at their informed consent (5) persons with their medical histories as follows: serious diseases of sugar metabolism,lipid metabolism, hepatic function, renal function, heart, circulatory, respiratory, endocrine system, immune system, or mental illness of the nervous system (6) persons with the medical histories of alcoholism or drug dependence (7) persons who might be developed allergic reaction to foods. (8) Persons who are pregnant, breast-feeding, or hope to be pregnant during the study period (9) persons who had always participated in or will participate in any other clinical trial (to use foods/medicine/quasi medicine/medical device) (10)persons who will not be judged suitable to the participants by the investigator.

Design outcomes

Primary

MeasureTime frame
Postprandial glycemic

Secondary

MeasureTime frame
Feeling of Defecation Satiety value

Countries

Japan

Contacts

Public ContactKuniyoshi Shimizu

Graduate School of Kyushu University Faculty of Agriculture Department of Agro-Environmental Sciences Laboratory of Systematic Forest and Forest Products Scien

shimizu@agr.kyushu-u.ac.jp092-802-4673

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026