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Evaluation of improvement the skin condition by ingestion of test food

Evaluation of improvement the skin condition by ingestion of test food - Evaluation of improvement the skin condition by ingestion of test food

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000046030
Enrollment
45
Registered
2021-11-10
Start date
2021-11-11
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy subjects

Interventions

12-week intake of the test food(high doses) 12-week intake of the test food(low doses) 12-week intake of the placebo

Sponsors

Pharma Foods International Co., Ltd.
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1. Japanese males and females who are between 20 and 65 years old at the time of obtaining written consent. 2. Those who have received a full explanation of the purpose and content of the study, have the ability to consent, understand the study well, and have volunteered to participate in the study and have agreed to participate in the study in writing.

Exclusion criteria

Exclusion criteria: 1. Subject is currently receiving medication or outpatient treatment for any serious disease. 2. Subject is currently undergoing exercise or diet therapy under the supervision of a physician. 3. Subject is currently undergoing esthetic salon, beauty treatment (laser treatment, etc.) or beauty treatment (Zeo Skin, etc.) under the supervision of a physician. 4. Subject may develop allergies to the test food. 5. Subject have a current or history of drug dependence or alcohol dependence. 6. Subject is hospitalized for mental disorders (depression, etc.) or sleep disorders, or have a history of mental disorders in the past. 7. Subject is have irregular rhythm of life due to night work or shift work. 8. Subject is with extremely irregular eating, sleeping, or other habits. 9. Subject have an extremely unbalanced diet 10.Subject have or have had serious diseases such as brain diseases, malignant tumors, immune diseases, diabetes, liver diseases (hepatitis), kidney diseases, heart diseases, etc., thyroid diseases, adrenal diseases, and other metabolic diseases.

Design outcomes

Primary

MeasureTime frame
Skin lightness (L-value)

Secondary

MeasureTime frame
(Secondary outcomes) number of Spots, number of wrinkles (Safety evaluation) Vital signs, physical measurements, adverse event

Countries

Japan

Contacts

Public ContactYukihiro Yamaji

M&I Science CORP. Public Relations Department

y.yamaji@mis21.co.jp06-7878-6780

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026