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Evaluation of fermented royal jelly on immune parameters -Placebo-controlled randomized, double-blind study-

Evaluation of fermented royal jelly on immune parameters -Placebo-controlled randomized, double-blind study- - Evaluation of fermented royal jelly on immune parameters -Placebo-controlled randomized, double-blind study-

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000045450
Enrollment
90
Registered
2021-09-10
Start date
2021-09-11
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Adult

Interventions

fermented royal jelly Intake : 383.5 mg/day Ingestion : 28day placebo Ingestion : 28day

Sponsors

KSO Corporation
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1. Men and women between the ages of 40 and 65 at the time of obtaining informed consent. 2. Subjects who can understand and comply with the rules written in protocol during clinical study period. 3. Subjects who got adequate explanation about the purpose and details of the examination, have the capacity to consent, voluntarily participate in understanding, and agree to participate in the examination in writing.

Exclusion criteria

Exclusion criteria: 1. Subjects who have current or history of food allergies or asthma. 2. Subjects who have a seasonal or perennial allergies during clinical study period. 3. Subjects who have a history of the surgery considerable in the gastrointestinal tract site, for example, gastrectomy, stomach and intestines suturation, intestinal tract resection and so on. 4. Subjects with a current or history of serious illness, such as diabetes, liver disease, kidney disease, heart disease, and more 5. Subjects who have taken medication treatment or going to receive medication. 6. Subjects who are going to receive vaccination for influenza during clinical study period. 7. Subjects who have a history of salivary gland disease, Sjogren's syndrome, perioral radiation therapy, or whole blood dialysis. 8. Subjects who regularly use dietary supplements and health foods (including foods for specified health uses and foods with functional claims) that may affect immunity. 9. Subjects who can not continue regular life. 10. Subjects who have an irregular habit because of working at night or working under work-shift form. 11. Subjects with smoking habit. 12. Subjects who are going to go abroad during clinical study period. 13. Subjects who have taken the blood sampling either 200 mL within 4 weeks or 400 ml within 3 months at the time of clinical examination of screening. 14. Subjects who are pregnant or breast-feeding, or have the will of pregnancy during the study period. 15. Subjects who are planning to participate and/or had participated in other clinical studies within 3 months prior to the current study. 16. Subjects who are judged as unsuitable for the current study by the investigator for other reasons.

Design outcomes

Primary

MeasureTime frame
concentration and flow rate of salivary sIgA

Secondary

MeasureTime frame
Immunological test using bloods Questionnaire

Countries

Japan

Contacts

Public ContactKaori Konishi

Yamada Bee Company, Inc. Functional research section, Institute for Bee Products & Health Science, R&D department

kk2004@yamada-bee.com0868-54-3825

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026