Healthy Adults
Conditions
Interventions
Intake of 200mL high protein contained soymilk daily for 12 weeks.
Intake of 200mL low protein contained soymilk daily for 12 weeks.
Sponsors
Healthcare Systems Co., Ltd.
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: 1. Persons who received a sufficient explanation of the purpose and contents of the exam, have the capacity to consent, applied with free will with sufficient understanding, and agreed to participate with a written document 2. Healthy Japanese who are 65 to 85 years old 3. Persons who meet at least one revised J-CHS at the time of screening
Exclusion criteria
Exclusion criteria: 1. Persons who are allergic to the test food 2. Persons who are usually taking amount of the test food. 3. Persons who regularly use medicines, specified insurance foods, health foods, etc. that may affect the study. 4. Persons who drink a lot of alcohol or smoke excessively. 5. Persons who have participated in other intervention study within the first month before the start of the test, or those who intend to participate in another intervention study after consenting to this study. 6. Persons who were judged as inappropriate for study participants by the principal investigator
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Amount of change in walking speed between baseline and 12 weeks after ingestion. | — |
Secondary
| Measure | Time frame |
|---|---|
| -Amount of change in walking speed from baseline and 6weeks after ingestion. For the following, we evaluate amount of change 6 and 12weeks after ingestion. -Skeletal muscle mass - The Japanese version of the Cardiovascular Health Study criteria -Blood test (albumin, triglyceride, total cholesterol, HDL-cholesterol, LDL-cholesterol, Brain-derived neurotrophic factor, total carnitine) -Hasegawa dementia scale-revised | — |
Countries
Japan
Contacts
Public ContactYuki Asahina
Healthcare Systems Co., Ltd. Research and Development Department
Outcome results
None listed