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Effects of daily perilla oil intake on athletes

Effects of daily perilla oil intake on athletes - Effects of daily perilla oil intake on athletes

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000044882
Enrollment
48
Registered
2024-04-01
Start date
2019-10-20
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

Provided omega3 fatty acids, perilla oil (9g/day) and instructed to take them for 8 weeks. Provided omega3 fatty acids, perilla oil (3g/day) and instructed to take them for 8 weeks. Provided olive oil

Sponsors

Nippon Sport Science University
Lead Sponsor

Eligibility

Sex/Gender
Female

Inclusion criteria

Inclusion criteria: Healthy adult, female, habitual exercise, non-smokers

Exclusion criteria

Exclusion criteria: Subjects using vitamins, nourishing tonics, herbal medicines, general cold remedies, etc.

Design outcomes

Primary

MeasureTime frame
Compare the gut microbiota and metabolic indicators pre and post intervention between perilla oil intake and placebo groups.

Secondary

MeasureTime frame
Compare the constipation and subjective condition pre and post intervention between perilla oil intake and placebo groups.

Countries

Japan

Contacts

Public ContactMasaaki Sugita

Nippon Sport Science University Faculty of Sport Science

m-sugita@nittai.ac.jp03-5706-1148

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026