Healthy adults
Conditions
Interventions
Intake test food thrice daily for 12 weeks.
Intake control food thrice daily for 12 weeks.
Sponsors
Medical Corporation Hokubukai Utsukushigaoka hospital
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: 1)Healthy Japanese women and men, between 20 and 64 years age when consent acquisition. 2)Body mass index of 24 to 30kg/m2 3)Waist circumference condition (>=85cm Male, >=90cm female) 4) Subjects who are no planned to change their lifestyle. 5) Individuals who don't have irregular or disturbed life style such as night shifts. 6)Subjects who have received enough explanation about this study and were able to understand that, then giving written informed consent.
Exclusion criteria
Exclusion criteria: 1)At least one previous medical history of malignant tumor, heart failure or myocardial infraction 2) Currently under the treatment for either cardiac arrhythmia, hepatic disorder, renal disorder, cerebrovascular disorder, rheumatism, diabetes mellitus. 3) Subjects who have previous and/or current medical history of serious disease (e.g., heart, liver, kidney, digestive organ). 4)Subjects who excessive alcohol intake. 5)Subjects who are allergic to medicines and/or the test food related products. 6)Subjects who took part in another clinical study within 3 months prior to the start of the present study. 7)Subjects who routinely intake supplements such as euglena, chlorella, spirulina, beta-glucan and supplement that may decrease the visceral fat level, cholesterol and blood sugar level. 8) Subjects are taking warfarin and the investigator has determined that it is inappropriate for this study. 9)Females who are pregnant or lactating, and females who could become pregnant or lactating during test period. 10)Subjects with abnormal food habit or irregular life style such as shifts workers or late-night workers. 11) Subjects who suffer from severe anemia 12)Subjects having blood sample 400mL or more taken within 3 months prior to the start of the present study (e.g. donated blood). 13)Subjects have some designed infectious disease. 14) Subjects deemed unsuitable by the investigator.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Visceral fat area, body fat percentage, HDL-cholesterol, triglyceride, fasting blood sugar, waist circumference, systolic blood pressure, diastolic blood pressure, LDL-cholesterol | — |
Secondary
| Measure | Time frame |
|---|---|
| 1)Subcutaneous fat area, total fat area, weight 2)adiponectin, leptin, free fatty acids, Insulin, HOMA-R, HbA1c, Total cholesterol 3)Immunoglobulin, anti-paramylon antibody titer 4) questionnaire survey about physical condition, defecation behavior, eating behavior, exercise behavior | — |
Countries
Japan
Contacts
Public ContactMachiko Nishioka
KOBELCO ECO-SOLUTIONS CO., LTD. Technical Develop Center
Outcome results
None listed