Improvement of nutritional status
Conditions
Interventions
Fermented food
Sponsors
Okayama Prefectural University
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: 1.Middle-aged and elderly people in hospitals, facilities for the elderly, and at home 2.Those who have obtained consent to the purpose of the research
Exclusion criteria
Exclusion criteria: 1.Patients with terminal cancer who may not be expected to be discharged 2.Other cases judged by the representative to be incompatible for conducting this study
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Albumin Microbiota | — |
Countries
Japan
Contacts
Public ContactRikako Inoue
Okayama Prefectural University Department of Nutrition Sciences
Outcome results
None listed