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Study on indigenous microbiota using next-generation sequencer

Study on indigenous microbiota using next-generation sequencer - Study on indigenous microbiota using next-generation sequencer

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000043009
Enrollment
100
Registered
2021-01-15
Start date
2019-03-01
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Nothing in particular.

Interventions

Fermented food Non-fermented food

Sponsors

Okayama Prefectural University
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1. Those who have obtained consent to the purpose of the research

Exclusion criteria

Exclusion criteria: 1. Patients with terminal cancer who may not be expected to be discharged 2. Other cases judged by the representative to be incompatible for conducting this study

Design outcomes

Primary

MeasureTime frame
Dynamics of resident microbiota in food intervention.

Countries

Japan

Contacts

Public ContactRikako Inoue

Okayama Prefectural University Department of Nutrition Sciences

rinoue@fhw.oka-pu.ac.jp0866942111

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026