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Verification of the effects of test food on vascular endothelium functionality and gut environment

Verification of the effects of test food on vascular endothelium functionality and gut environment - Verification of the effects of test food on vascular endothelium functionality and gut environment

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000042014
Enrollment
36
Registered
2021-10-23
Start date
2020-10-23
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy men / female subjects

Interventions

- Test food1: dietary capsule with 500 mg test ingredient. - 5 capsules will be taken with water per time per day for 12 weeks. - Test food2: dietary capsule with 100 mg test ingredient. - 5 capsule

Sponsors

CPCC Company Limited
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: (1) Males and females aged between 40 to 65 years old. (2) Subjects whose flow-mediated dilation (FMD) below 7.0% (3) Subjects who show understanding of the study procedures and agreement with participating the study by written informed consent prior to the study.

Exclusion criteria

Exclusion criteria: (1) Subjects who are currently receiving medication. (2) Subjects who have a plan or who have taken medication which would affects the trial result (drug for intestinal disorder, antihypertensive, laxative or antibiotics) within a month before the trial start. (3) Subjects who are regularly consuming food for specified health uses (FOSHU), food with function claims, supplement and/or health foods which would affects the trial results for more the 3 times per week. (4) Subjects who are breast-feeding, pregnant, and are planning pregnancy. (5) Subjects who have current medical history/anamnesis of severe cardiac, hepatic, renal or digestive diseases. (6) Subjects who are heavy use of alcohol. (7) Subjects who have history of smoking. If subject have quit smoking for more than a month prior to trial, the subject could be included. (8) Subjects with irregular life style and diet. (9) Subjects who have allergies to food or medication. (10) Subjects who are currently participating, or who have been participated to other study for medicine or food within the last 4 weeks of the trial, or who possibly participate to other clinical trial after agreement of this study. (11) Subjects who donated over 200mL blood and/or blood components within a month to the current study. (12) Males who donated over 400mL blood and/or blood components within the last 3 months to the current study. (13) Females who donated over 400mL blood and/or blood components within the last 4 months to the current study. (14) Males who will be collected over 1200mL blood and/or blood components, when the sampling amounts within the last 12 months are adding to the planned sampling amounts of this study. (15) Females who will be collected over 800mL blood and/or blood components when, the sampling amounts within the last 12 months are adding to the planned sampling amounts of this study. (16) Others who have been determined ineligible by principal investigator or sub-investigator.

Design outcomes

Primary

MeasureTime frame
Flow Mediated Dilation (FMD)

Secondary

MeasureTime frame
- Blood pressure (Systolic/Diastolic) - Reactive hyperemia peripheral arterial tonometry (RH-PAT) - Gut microbiota - Gut metabolites - Defecation characteristics (defecation frequency, No, of defecation, quantity, shape, color, incomplete evacuation, abdominal pain, fecal odor) - QOL Questionnaire - Laboratory test value

Countries

Japan

Contacts

Public ContactMakoto Ichinohe

CPCC Company Limited Planning & Sales Department

cpcc-contact@cpcc.co.jp+81-3-5297-3112

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026