None listed
Conditions
Interventions
Functional food1, 8 weeks, once a day
Functional food2, 8 weeks, once a day
Sponsors
SUNTORY GLOBAL INNOVATION CENTER LIMITED
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: (1) Healthy men and women whose are 30 <= years old < 60. Employees of Suntory Holdings Limited, who work at the Suntory World Research Center. (2) Subjects who can make self-judgment and are voluntarily giving written informed consent. (3) Subject who are scheduled to come to work on designated days.
Exclusion criteria
Exclusion criteria: (1) Subjects whose systolic blood pressure is less than 90mmHg (2) Subjects who donated 200 mL of blood and/or blood components within four weeks prior to the current study (3) Males whose blood was collected more than 400 mL within the last 12 weeks (4) Females whose blood was collected more than 400 mL within the last 16 weeks (5) Males whose blood was collected more than 1200 mL within the last twelve months when the amount of blood sampling in the current study is added (6) Females whose blood was collected more than 800 mL within the last twelve months when the amount of blood sampling in the current study is added (7) Subjects who are participating in other clinical studies for drug medicine or food, or who finished clinical study within four weeks (8) Subjects who are judged as unsuitable for the study by the principal investigator for other reasons
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Concentration of food ingredient in plasma and blood | — |
Countries
Japan
Contacts
Public ContactHitoshi Okumura
SUNTORY GLOBAL INNOVATION CENTER LIMITED Research Institute
Outcome results
None listed