Examination of foods ingestion containing plant extract.

Examination of foods ingestion containing plant extract. - Examination of foods ingestion containing plant extract.

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

JPRN

Registry ID

JPRN-UMIN000041886

Enrollment

Registered

2020-09-28

Start date

2020-09-30

Completion date

Unknown

Last updated

2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy adults

Interventions

Ingestion of placebo food for 4 weeks Ingestion of active food for 4 weeks

Eligibility

Sex/Gender

Female

Inclusion criteria

Inclusion criteria: 1. Healthy female aged from 20 to 65 years old 2.Subjects who can forbid intaking supplements

Exclusion criteria

Exclusion criteria: 1. Subjects who have received or prohibit a cosmetic medicine (cosmetic surgery, injection of collagen, etc.) in face and arm 2. Subjects who have possibilities for emerging allergy to foods and drugs. 3. Subjects who are pregnant or lactating, or planned to become pregnant in the near future. 4. Current smoker 5. Subjects who are participate in the other clinical studies 6. Subjects who are judged as unsuitable for the study by the investigator for other reason.

Design outcomes

Primary

Measure	Time frame
skin condition	—

Secondary

Measure	Time frame
blood component subjective evaluation	—

Countries

Japan

Contacts

Public ContactMasako Mizuuchi

C&C Corporation C&C Corporation

m.mizuuchi@candc.co.jp81-(0)3-3545-3781

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026