Trial of the efficacy of food ingredients on daily fatigue in healthy men and women (SWE-2020-02)

Trial of the efficacy of food ingredients on daily fatigue in healthy men and women (SWE-2020-02) - Trial of the efficacy of food ingredients on daily fatigue in healthy men and women

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

JPRN

Registry ID

JPRN-UMIN000041552

Enrollment

260

Registered

2021-11-30

Start date

2020-10-08

Completion date

Unknown

Last updated

2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

Intake of the test foods (8 weeks) Intake of the control foods (8 weeks)

Eligibility

Sex/Gender

All

Inclusion criteria

Inclusion criteria: 1) Healthy men and women aged 40 to 64 years. 2) Person who feels tired on a daily basis. 3) Person who can understand the purpose and content of this study and agree in writing to participate in this study.

Exclusion criteria

Exclusion criteria: 1) Person whose keep irregular hours such as shift work. 2) Heavy drinker of alcohol. 3) Use of product affecting the data of this study, such as food for specified health use, food with function claims, and medicine. 4) Presence of previous and present disease such as chronic fatigue syndrome, sleep apnea syndrome, menopause, lung disorder, cardiovascular disorder, diabetes mellitus, food allergy. 5) Investigator's judgment for other reason.

Design outcomes

Primary

Measure	Time frame
Visual Analog Scale Fatigue(at 4th week, 8th week after intake of the test food)	—

Countries

Japan

Contacts

Public ContactIzumi Yamasaki

Suntory Wellness Limited Institute For Health Care Science

Izumi_Yamasaki@suntory.co.jp050-3182-0648

Outcome results