The effects and value food intake on energy consumption

The effects and value food intake on energy consumption - The effects and value food intake on energy consumption

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

JPRN

Registry ID

JPRN-UMIN000041499

Enrollment

Registered

2020-08-21

Start date

2020-08-25

Completion date

Unknown

Last updated

2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy adult

Interventions

Test food Control food Comparison Reference Comparison

Eligibility

Sex/Gender

All

Inclusion criteria

Inclusion criteria: (1) Healthy person over 20 years of age (2)A person who can refrain from strenuous exercise and drinking the day before the test date (3)A person who have eaten gum before and can take it in with no problem

Exclusion criteria

Exclusion criteria: (1)Pregnat,lactating (2)A person who take metabolic treatments,medications or supplements (3)A person who have food allergies

Design outcomes

Primary

Measure	Time frame
Comparison of energy consumption between the test and control groups	—

Secondary

Measure	Time frame
Comparison of energy consumption between the test and standing position or walking Fat consumption Carbohydrate consumption Height Body weight Muscle mass	—

Countries

Japan

Contacts

Public ContactNaoya Ooshima

Lotte Co., Ltd. Central Laboratory, Kamukoto Research Department

Ooshima_Naoya@lotte.co.jp048-837-0744

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026