Healthy Adults
Conditions
Interventions
Intake 35g (once a day) of Mekabu daily for a week. Participants take test food before one of three meals.
Intake 40g (once a day) of Mozuku daily for a week. Participants take test food before one
Sponsors
Healthcare Systems Co., Ltd.
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: 1.Persons who received a sufficient explanation of the purpose and contents of the exam, have the capacity to consent, applied with free will with sufficient understanding, and agreed to participate with a written document. 2.Japanese who are 20 years old or more and under 65 years old. 3.Persons who highly tend to take salt at pre-questionnaire.
Exclusion criteria
Exclusion criteria: 1.Persons who have chronic illness, receiving medication, have a serious disease history. 2.Persons who are allergic to the test food. 3.Persons who usually take a large amount of test food. 4.Persons who usually take medicine, specified health food, healthy food. 5.Persons who have participated in other tests within the first month before the start of the test, or those who intend to participate in another exam after consenting to this exam. 6.Persons who were judged as inappropriate for subjects by the principal investigator. 7.Persons who are pregnant, planning or hoping to be pregnant during the study period, breastfeeding.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Salt intake ( urinary sodium, urinary creatinine, body weight, body height, age) at the beginning of the study or after the intake for a week. | — |
Secondary
| Measure | Time frame |
|---|---|
| Questionnaire at the beginning of the study or after the intake for a week. | — |
Countries
Japan
Contacts
Public ContactYukari Kobayashi
Healthcare Systems Co., Ltd. Sales Planning Department
Outcome results
None listed