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Factors affecting nutritional status of esophageal cancer patients who received chemoradiotherapy after discharge

Factors affecting nutritional status of esophageal cancer patients who received chemoradiotherapy after discharge - Factors affecting nutritional status of esophageal cancer patients after discharge

Status
Active, not recruiting
Phases
Unknown
Study type
Observational
Source
JPRN
Registry ID
JPRN-UMIN000040300
Enrollment
100
Registered
2020-05-03
Start date
2020-04-30
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

thoracic esophageal cancer

Interventions

None listed

Sponsors

Tohoku University
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: (1) Patients with primary thoracic esophageal cancer (2) Age 20 years or older, 90 years or younger at the time of irradiation (3) Those who were admitted to the Tohoku University Hospital West 4th floor ward for the treatment of the above diseases (4) Those who received chemoradiation at our hospital from April 2019 to March 2020

Exclusion criteria

Exclusion criteria: (1) Head and neck cancer (2) After surgical resection (3) There is a history of irradiation to the same part in the past

Design outcomes

Primary

MeasureTime frame
Factors affecting the nutritional status

Secondary

MeasureTime frame
Changes in nutritional status from admission to 6 months after discharge

Countries

Japan

Contacts

Public ContactYoko Takeishi

Tohoku University Graduate School of Medicine Department of Women's Health Nursing & Midwifery

yoko.takeishi@med.tohoku.ac.jp022-717-7933

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026