Normal
Conditions
Interventions
Nutrition education
No intervention No nutrition education
Sponsors
Takasaki University of Health and Welfare
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: High school athlete
Exclusion criteria
Exclusion criteria: Food allergy(rice, wheat)
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Eating habit (Meal size) | — |
Secondary
| Measure | Time frame |
|---|---|
| Body composition | — |
Countries
Japan
Contacts
Public ContactHitomi Inoue
Takasaki University of Health and Welfare Faculty of Health and Welfare
Outcome results
None listed