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A clinical study to evaluate the effects of the test food on improving quality of sleep.

A clinical study to evaluate the effects of the test food on improving quality of sleep. - A clinical study to evaluate the effects of the test food on improving quality of sleep.

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000039248
Enrollment
36
Registered
2021-05-23
Start date
2020-02-22
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy volunteers

Interventions

Sponsors

Japan Preventive Medicine Inc.
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1) Males and females whose age of 20 years or more and less than 65 years 2) Subjects who are aware of impaired sleep quality 3) Subjects receiving a sufficient briefing of the objective and content of the present study, fully understanding and agreeing to voluntarily participate in the study and being able to personally sign a written informed consent

Exclusion criteria

Exclusion criteria: 1) Subjects receiving a medical treatment for sleep disorders 2) Subjects receiving a medical treatment for serious cardio-vascular, hepatic, renal, respiratory, endocrine or metabolic disorders or having a medical history of these disorders 3) Subjects receiving a medical treatment for chronic diseases such as diabetes, hypertension and dyslipidemia 4) Subjects who take regularly pharmaceuticals, quasi-drugs, supplements or health foods which have an influence on study 5) Subjects who have the possibility of developing allergic symptoms by the test food 6) Subjects who live with their infants less than 1 year old 7) Subjects who sleep with others in a bedroom 8) Subjects whose lifestyles are irregular because of night shift or others 9) Subjects who wake up for urination 2 times or more during nocturnal sleep 10) Subjects who drink a lot (Subjects whose pure alcohol intake per day is 60 g or more) 11) Subjects whose body mass index (BMI) is 25 kg/m2 or more 12) Subjects having blood sample of 200 ml or more taken within 1 month, or 400 ml or more within 3 months prior to the start of the present study (e.g. donated blood) 13) Subjects who took part in another clinical study within 3 months prior to the start of the present study or who is currently taking part in another clinical study 14) Female subjects who are pregnant or lactating, or intending to become pregnant during the study 15) Subjects deemed unsuitable by the investigator

Design outcomes

Primary

MeasureTime frame
electroencephalogram during sleep

Secondary

MeasureTime frame
activity tracker, OSA sleep inventory MA version, St. Mary's Hospital Sleep Questionnaire, Japanese version of Karolinska Sleepiness Scale, VAS, autonomic nervous function evaluation, work performance evaluation and urinalysis

Countries

Japan

Contacts

Public ContactTadakazu Takigami

Japan Preventive Medicine Inc. Product Development Department

takigami_tadakazu@soiken.com06-6831-3383

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026