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Study on effects of long-tern ingestion of beverages containing lactic acid bacterium producing substance on body fat.

Study on effects of long-tern ingestion of beverages containing lactic acid bacterium producing substance on body fat. - Effects of beverages containing lactic acid bacterium producing substance on body fat.

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000039160
Enrollment
40
Registered
2020-01-20
Start date
2020-01-11
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

obesity

Interventions

Sponsors

Univercity of Nagasaki
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1) Healthy male and female between 20 and 80 years old 2) Visceral fat area 80 cm2 or more, body mass index between 23 and 30 3) Individuals who can refrain from over drinking and over eating during the test period 4) Individuals who understand the purpose and contents of the experiment

Exclusion criteria

Exclusion criteria: 1)Individuals taking drugs affect lipid metabolism 2)Those who can not stop taking supplements or health foods that may affect lipid metabolism during the test period 3)Subjects who are contracting or treating severe diabetes and kidney and/or liver diseases 4)Those who have been diagnosed with familial hyperlipidemia 5)Individuals with a chronic diseases 6)Those who can not stop taking a large amount of lactic acid bacteria beverage during the test period 7)Pregnant women, or women with intending to become pregnant, and lactating woman 8)Individuals participating or intending to participate in other drug administration tests 9)Individuals judged by the doctor to be unsuitable

Design outcomes

Primary

MeasureTime frame
Visceral fat area

Secondary

MeasureTime frame
Body weight, Body fat percentage, BMI, Waist length, Blood pressure, Serum cholesterol, Serum triglyceride, Blood glucose level, GOT, GPT, Gamma-GTP, White blood cell count, Red blood cell count, Hemoglobin, Hematocrit, Platelet count, LD, Total bilirubin, ALP, HbA1c, Total protein, Albumin, Urea nitrogen, Creatinine, Uric acid

Countries

Japan

Contacts

Public ContactHideki Ito

Univercity of Nagasaki Regional Partnership Center

katanaka@sun.ac.jp0958135216

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026