Diabetes mellitus
Conditions
Interventions
A sucrose tolerance test is conducted at intervals of 3 days or more under physiological saline intake(single ingestion 10mL) and lactic acid bacteria #Ef-1 strain intake(heat-sterilized bacteria at 8
Sponsors
Yotsuya Medical Cube
Pharmaspur Inc.
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: 1) Subjects who are the age of 20 to less than the age of 60 years old 2) Healthy adult male or female 3) Subjects who are non-diabetic 4) Subjects who can make self-judgment and are voluntarily giving written informed consent
Exclusion criteria
Exclusion criteria: 1) Subjects using medical products due to any illness 2) Subjects with a current or past medical history that may affect the test results 3) Subjects who could cause allergic symptoms related to the test products 4) Subjects who regularly use health foods or supplements that may affect glucose metabolism 5) Subjects who have used any drugs within one week prior to the current clinical trial 6) Subjects who have participated in other clinical trials within the last four weeks prior to the current clinical trial 7) Subjects who are judged by the investigator to be inappropriate for participation in this study
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Postprandial blood glucose levels Area under the curve(AUC) of postprandial blood glucose levels | — |
Secondary
| Measure | Time frame |
|---|---|
| Postprandial insulin levels | — |
Countries
Japan
Contacts
Public ContactMasayoshi Ito
Yotsuya Medical Cube Gastroenterology
Outcome results
None listed