Healthy Individuals
Conditions
Interventions
The foods that are contained nobiletin and tangeretin
Placebo
Sponsors
Okinawa TLO Co., Ltd.
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: 1. Male and female aged 20 to 49 2. Persons who have perennial allergies or seasonal allergies as subjective symptoms 3. Persons who can obtain consent for voluntary study participation in writing 4. Persons who are not ill
Exclusion criteria
Exclusion criteria: 1. Persons who regularly consume yogurt or lactic acid bacteria food (more than 4 times a week) 2. Persons who regularly consume citrus fruits and processed foods (at least 4 times a week) 3. Participants in foods and health foods that are described as containing nobiletin and tangeretin 4. Persons who must continue to use drugs that may affect nose and eye symptoms (antiallergic drugs, antihistamines, steroidal vasoconstrictors, antihypertensive drugs, etc.) 6. Persons who may develop allergies to the test foods. 7. Persons who are judged to be inappropriate as subjects from the results of the lifestyle questionnaire 8. Participants in other clinical studies at the start of this study 9. Persons who are pregnant or breastfeeding during the study period 10. A person who is judged unsuitable for study participation by the investigator
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| The Japanese Rhinoconjunctivitis Quality of Life Questionnaire version 2002 (JRQLQ No1) | — |
Secondary
| Measure | Time frame |
|---|---|
| Assessment of the nasal cavity | — |
Countries
Japan
Contacts
Public ContactYUTAKA OGIDOH
Okinawa TLO Co., Ltd. Not Division
Outcome results
None listed