A clinical trial on improving effect of consumption of a beverage on stool frequency

A clinical trial on improving effect of consumption of a beverage on stool frequency - A clinical trial on improving effect of consumption of a beverage on stool frequency

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

JPRN

Registry ID

JPRN-UMIN000038520

Enrollment

Registered

2019-11-10

Start date

2019-11-10

Completion date

Unknown

Last updated

2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy volunteers

Interventions

Test meal : take a test beverage for 21days(118g/day). Control meal : take a placebo beverage for 21days(118g/day).

Eligibility

Sex/Gender

All

Inclusion criteria

Inclusion criteria: Volunteer having screening test result and questionnaire result judged tobe appropriate for this study by investigator.

Exclusion criteria

Exclusion criteria: 1.Diabetes under medical treatment. 2.Volunteers having diseases (e.g. liver,kindney,heart, blood diseases, and infections requiring the notification.) 3.volunteers received gresctomy, enterectomy, and gastro-intestinal diseases, juded to be inappropriatebfor this study. 4.pregnant,women having the possibility, and 1actating women. 5.Paticipants in order clinical trial. 6.Volunteers rejected participating in this study by chief investigator.

Design outcomes

Primary

Measure	Time frame
Stool frequency	—

Secondary

Measure	Time frame
Stool characteristics,fecal microbiota	—

Countries

Japan

Contacts

Public ContactHiroshi Goto

Niigata Bio-Research Park, Inc. Bussiness promotion division

goto@nbrp.co.jp0250-25-1196

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026