Mild Cognitive Impairment
Conditions
Interventions
Continuous intake of test food for 12 months
Sponsors
FUJI-SANGYO CO.,LTD
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: 1) Those who regularly visit a "Brain Care Clinic" and have a confirmed diagnosis of mild cognitive impairment 2) Those who have written consent from the subject himself / herself in writing
Exclusion criteria
Exclusion criteria: 1) Those whose test results of cognitive function are too unstable and severe to determine the effect of the test food 2) Those who already use health supplements similar to the test food 3) Those who use health supplements and pharmaceuticals judged by the investigator that will affect the study 4) Those who are participating in other clinical trials at the start of this study, or who are within 3 months from other clinical trials to participation in this study 5) Those who may develop allergies by taking the test food 6) Those who have digestive system disease, or have undergone operation of digestive tract (except for appendicitis) 7) Patients with present or past history of abnormal glucose metabolism, abnormal lipid metabolism, liver disease, kidney disease, cardiovascular disease, endocrine disease, digestive system disease, immune system disease, and mental illness 8) Those who are judged to be inappropriate as test subjects from laboratory tests and blood pressure measurements 9) Those who wish to become pregnant during the study period, or who are currently pregnant or breastfeeding 10) Any other person judged by the investigator as inappropriate
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Cognitive function test (MMSE, Cognitrax) | — |
Secondary
| Measure | Time frame |
|---|---|
| Blood and urine test | — |
Countries
Japan
Contacts
Public ContactNorimasa Kobayashi
FUJI-SANGYO CO.,LTD Research and Development Laboratory
Outcome results
None listed