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Effect of Improvement of nutritional calculation skill by being involved in smart meals:non-randomize control trial

Effect of Improvement of nutritional calculation skill by being involved in smart meals:non-randomize control trial - Effect of Improvement of nutritional calculation skill by being involved in smart meals:non-randomize control trial

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000038237
Enrollment
70
Registered
2019-10-08
Start date
2019-10-15
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Collage students majoring in nutrition

Interventions

Training of nutrition calculation Nutrition calculation of Smart meal certification Training of nutrition calculation

Sponsors

Department of Health Nutrition, School of Health Science, Kio University
Lead Sponsor
University of Shizuoka
Collaborator

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: College students majoring in nutrition

Exclusion criteria

Exclusion criteria: nothing special

Design outcomes

Primary

MeasureTime frame
degree of the change of nutritional calculation skills by questionnaires

Countries

Japan

Contacts

Public ContactJunko Nohara

Kio University Department of Health Nutrition

j.nohara@kio.ac.jp0745-54-1601

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026