Healthy adults
Conditions
Sponsors
Otsuma Women's University
Eligibility
Sex/Gender
Female
Inclusion criteria
Inclusion criteria: 1. Healthy female adults aged from 20 y to 29 y 2. Subjects who agree to participate in this study with a written informed consent after receiving sufficient explanation relating to this study
Exclusion criteria
Exclusion criteria: 1. Subjects who have respiratory, gastrointestinal, hepatic/gallbladder/pancreatic, hematologic, renal, endocrine, cardiovascular and/or mental disease, or who have history of those diseases. 2. Subjects who have a serious injury or surgical history within 12 weeks prior to this study. 3. Subjects who have history of allergic reaction to foods or drugs which needs its treatment or who have possibility of the reaction. 4. Subjects who are heavy alcohol addicts (more than 80 g per day alcohol), or alcohol or drug dependency or who have possibility of the dependency. 5. Subjects who regularly take drugs, which would affect this study. 6. Subjects who regularly take foods for specified health uses, foods with function claims and/or supplements, etc. which would affect this study. 7. Subjects who participate in other clinical trials within 4 weeks prior to this study. 8. Subjects who are judged as unsuitable for this study by the principal investigator.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| energy expenditure | — |
Secondary
| Measure | Time frame |
|---|---|
| fat oxidation, RQ, LF, HL, LF/HF, entotic temperature | — |
Countries
Japan
Contacts
Public ContactKentaro Shoji
Otsuma Women's University Department of Food Science, Faculty of Home Economics
Outcome results
None listed