Type 2 Diabetes
Conditions
Interventions
Participants with type 2 diabetes answered a brief diet history questionnaire were randomized to the personalized dietary feedback group or the conventional advice group. Both groups received three se
nutrient adequacy into three groups, are displayed on the sheet.
Conventional dietary advice was provided following ideal energy intake estimated based on participants'
height. Dietitians provided a pamphlet on hospital menu of each ideal energy intake, and an explanation of the food substitution table, the Japanese population-based text six food groups of similar nu
Sponsors
The Jikei university school of medicine
Department of Social and Preventive Epidemiology, School of Publish Health, University of Tokyo, Tokyo, Japan
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: Patients who were 20 years or older and diagnosed with type 2 diabetes within 10 years before study entry are recruited.
Exclusion criteria
Exclusion criteria: Exclusion criteria are severe renal dysfunction (macroalbuminuria or end-stage renal disease), pregnancy, and having received dietary advice from dietitians within three years
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| The change of HbA1c in six months | — |
Secondary
| Measure | Time frame |
|---|---|
| The changes in weight and serum lipid profile (triglyceride, high-density lipoproteins (HDL) -cholesterol, and low-density lipoproteins (LDL) -cholesterol). Dietary change in 6 months. | — |
Countries
Japan
Contacts
Public ContactYuka Omura
The Jikei university school of medicine The Division of Diabetes, Metabolism, and Endocrinology
Outcome results
None listed