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Effect of Daily Ingestion of Burdock Sprout Extract on Lipid Metabolism: A Randomized, Double-Blind, Placebo-Controlled, Parallel Group Comparison Study

Effect of Daily Ingestion of Burdock Sprout Extract on Lipid Metabolism: A Randomized, Double-Blind, Placebo-Controlled, Parallel Group Comparison Study - Beneficial Effects of Burdock Sprout Extract on Lipid Metabolism

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000036664
Enrollment
100
Registered
2019-05-07
Start date
2019-06-07
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy adults

Interventions

Daily ingestion of 2 capsules containing burdock sprout extract for 12 weeks. Daily ingestion of 2 placebo-capsules for 12 weeks.

Sponsors

Hokkaido Information University
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1.Subjects whose LDL-C is <140 mg/dl. 2.Subjects whose BMI is >= 23 kg/m2 and <30 kg/m2. 3.Subjects who agree to participate in this study with a written informed consent.

Exclusion criteria

Exclusion criteria: 1. Subjects who are under physician's advice, treatment, and/or medication for dyslipidemia and/or diabetes. 2. Pacemaker or defibrillator users. 3. Subjects with familial hypercholesterolemia. 4. Subjects with serious cerebrovascular, cardiac, hepatic, renal, gastrointestinal diseases, and/or affected with infectious diseases requiring reports to the authorities. 5. Subjects with major surgical history relevant to the digestive system such as gastrectomy, gastrorrhaphy, enterectomy, etc. 6. Subjects with unusually high and/or low blood pressure and/or abnormal physical data and hematological data. 7. Subjects with severe anemia. 8. Pre- or post-menopausal women complaining of obvious physical changes. 9. Subjects who are at risk of having allergic reactions to drugs or foods. 10.Subjects who regularly take medicine, functional foods, and/or supplements which would affect lipid metabolism. 11.Subjects who regularly take medicine, functional foods, and/or supplements which would affect glucose metabolism. 12.Heavy smokers, alcohol addicts or subjects with disordered lifestyle. 13.Subjects who donated either 400 ml whole blood within 16 weeks (women), 12 weeks (men), 200 ml whole blood within 4 weeks (men and women), or blood components within 2 weeks (men and women), prior to the current study. 14.Pregnant or lactating women or women who expect to be pregnant during this study. 15.Subjects who currently participate in other clinical trials, or participated within the last 4 weeks prior to the current study. 16.Any other medical and/or health reasons unfavorable to participation in the current study, as judged by the principal investigator.

Design outcomes

Primary

MeasureTime frame
LDL-C after 4, 8 and 12 weeks of ingestion.

Secondary

MeasureTime frame
TC, TG, HDL-C, MDA-LDL, body weight, body fat percentage, BMI, L/S ratio, abdominal visceral fat area, abdominal total fat area, abdominal sub cutaneous fat area, Chalder fatigue scale

Countries

Japan

Contacts

Public ContactJun Nishihira

Hokkaido Information University Health Information Science Research Center

nishihira@do-johodai.ac.jp011-385-4430

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026