Healthy Adult
Conditions
Interventions
Moromi lactic acid fermented product containing beverage
Placebo beverage
Sponsors
Medical Corporation Kenshokai
Eligibility
Sex/Gender
Male
Inclusion criteria
Inclusion criteria: (1) Adult male at the age of 20 to 60 at the time of obtaining consent (2) Person who can drink diluted awamori (Alcohol content less than about 30%) (3) Person who was judged as "thin erythema" or "no erythema" by alcohol patch test (4) Person who weighs 50.0 kg to 90.0 kg (5) Persons with physique index (BMI) of 18.5 to 29.9 at the time of obtaining consent (6) Persons who are judged to have no problem in participation in this study (7) Persons who obtain written consent to participate in the trial
Exclusion criteria
Exclusion criteria: 1) Person who can not drink (2) Intakes of food and health food that are described as containing ingredients related to the test food: Moromi vinegar (3) Those who regularly use medicines, health food, food for specified health use, food with functional indication that may affect liver function (4) Those who regularly take health supplements and supplements related to immune function (5) Night shift workers and shift workers (6) At the time of obtaining consent, those who receive treatment (hormone replacement therapy, drug therapy, exercise therapy, diet therapy, etc.) at medical institutions etc. for treatment or prevention of disease etc. or conditions that require treatment Person to be judged (7) A person who is deemed to be inappropriate for the study participation
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Blood ethanol, Blood Acetaldehyde | — |
Secondary
| Measure | Time frame |
|---|---|
| expiration ethanol | — |
Countries
Japan
Contacts
Public ContactUema Tyoryo
ISHIKAWA SHUZOJO Co. Ltd. Production department
Outcome results
None listed