Adult men and women
Conditions
Interventions
Intake of test food (single ingestion) - washout period - intake of placebo (single ingestion)
Intake of placebo (single ingestion) - washout period - intake of test food (single ingestion)
Sponsors
FANCL Corporation
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: 1)Males and females from 20 to 64 years of age. 2)Subjects whose fasting blood glucose levels is 125 mg/dL or less. 3)Subjects whose postprandial blood glucose levels at 30 or 60 minutes after 200g rice ingestion is 140 mg/dL or less. 4)Subjects whose postprandial blood glucose levels at 120 minutes after 200g rice ingestion is 199 mg/dL or less.
Exclusion criteria
Exclusion criteria: 1)Subjects who have serious medical history or who had digestive tract resectional surgery (except for appendectomy). 2)Subjects whose HbA1c(NGSP) is 6.5% or more. 3)Subjects who routinely use medicine, supplements, FOSHU, and/or health food which may affect the result of the study. 4)Subjects who have allergy to the test food or rice. 5)Subjects who are planning to become pregnant during informed consent for the current study or are pregnant or lactating. 6)Heavy use of alcohol or heavy smokers. 7)Subjects who are judged as inappropriate to participate in the study by the investigator for other reasons.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Area under the curve for postprandial blood glucose level. | — |
Secondary
| Measure | Time frame |
|---|---|
| Area under the curve for postprandial blood glucose levels, and insulin levels and postprandial blood glucose levels at 30, 60, 90, and 120 minutes after rice ingestion. | — |
Countries
Japan
Contacts
Public ContactIsao Takehara
Clinical Support Corporation Limited Food Service Division
Outcome results
None listed