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The effect of continuous intake of the study food on the gastirc motility

The effect of continuous intake of the study food on the gastirc motility - The effect of continuous intake of the study food on the gastric motility

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000035057
Enrollment
40
Registered
2019-08-31
Start date
2019-01-14
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None

Interventions

Oral intake of the study food(12 weeks) Oral intake of the placebo study food(12 weeks)

Sponsors

CROee.INC
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1) Subjects who competent to consent and give voluntary consent in writing with full understanding after receiving explanation of this study aim and contents. 2) Japanese individuals, between the ages of 20 and 64 years, with complaints involving the mild or moderate-to-severe gastiric symptom, and who have not received any treatment. 3) Subjects who are confirmed the impaied gastric emptying by screening test

Exclusion criteria

Exclusion criteria: 1)Subjects who consulted a medical institution for diabetes or disorders of the gastrointestinal tract in the past six months. 2)Subjects who received the medical treatment for the dyspepsia symptoms in the past six months. 3)Subjects who is treated with low-dose aspirin or regular use of a non steroidal anti-inflammatory agent for more than the past six months. 4)Subjects who have had bothersome symptoms of dyspepsia during the preceeding 6-manth period (or more), with such symptoms occurring regularly during the last 3-manth period. 5)Subjects who are H.pylori-positive or have received H.pylori eradiation therapy. 6)Subjects who had the severe heartburn or reflex feeling of gastric acid during the one month period. 7)Subjects with suspected diabetes, gastrointestinal disease, or severe nephropathy based on the results of screening test. 8)Subjects with remarkably impaired gastric emptying at the time of the screening 9)Subjects whom the investigator judged to be inappropriate due to a remarkable abnormal quality of life. 10)Subjects who have regulary used medical supplies, quasi-drugs, the health food which may influence a gastric symptom for more than the past one month. 11)Subjects who have been ingesting lactic acid bacteria-containing foods such as yogurt, lactic acid bacteria beverage or intestinal regulators every day for more than the past one month 12)Subjects with the smoking habit. 13)Subjects with the food allergy. 14)Subjects with hypersensitivity to a drug including the nutrient preparation. 15)Participants in another clinical trial or monitored survey in the 1-month period before the screening test, or subjects who are going (or hope) to participate in other clinical trials or a monitor study during the study period. 16)Women who are pregnant, possibly pregnant, or planning to become pregnant during the study period, and women who are breastfeeding. 17)Other subjects who is ineligible for this study due to principal investigator's judgment

Design outcomes

Primary

MeasureTime frame
Change of gastric emptying

Countries

Japan

Contacts

Public ContactSatomi Nakano

Tokyo Center Clinic Clinical Research Center

nakano_satomi@tc-clinic.jp07033513779

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026