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The Development of an Education Program to Reduce Salt Intake in Children

The Development of an Education Program to Reduce Salt Intake in Children - The Development of an Education Program to Reduce Salt Intake in Children

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000034708
Enrollment
60
Registered
2018-11-03
Start date
2018-11-03
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Elementary school students of 4th graders/5th graders/6th graders and their parent/guardian

Interventions

Group A:Observe dietary salt intake, using the brief-type self-administered diet history questionnaire(BDHQ) +dietary salt intake was measured by urinary sodium excretion(early morning urine samples)

Sponsors

KINJO GAKUIN UNIVERSITY
Lead Sponsor
Hamamatsu University School of Medicine International University of health and welfare Wayo Women&#39
Collaborator
s University
Collaborator

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1.Students who are enrolled in elementary school in Aichi, Shizuoka, Kanagawa Prefecture. 2.Students and their guardians who have agreed to participate in the study 3.Those who participate in all areas of the study(survey) 4.Students who are accompanied by their parent or guardian.

Exclusion criteria

Exclusion criteria: Students and their parent or guardian who did not participate in all areas of survey

Design outcomes

Primary

MeasureTime frame
Knowledge retention of salt intake Reduction of salt consumption

Countries

Japan

Contacts

Public ContactChiaki Kato

KINJO GAKUIN UNIVERSITY Department of Nursing

c-katoh@kinjo-u.ac.jp+81-52-798-0180

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026