Short-term intake of the high-amylose rice (Ehime Prefecture grown) in inpatients with diabetes mellitus: A non-randomized clinical trial.

Short-term intake of the high-amylose rice (Ehime Prefecture grown) in inpatients with diabetes mellitus: A non-randomized clinical trial. - Intervention study of high-amylose rice intake in inpatients with diabetes mellitus.

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

JPRN

Registry ID

JPRN-UMIN000034675

Enrollment

Registered

2018-11-05

Start date

2018-11-01

Completion date

Unknown

Last updated

2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Diabetes mellitus

Interventions

The high-amylose rice is applied for 3 days and the normal rice is applied for 4 days

Eligibility

Sex/Gender

All

Inclusion criteria

Inclusion criteria: The Ehime University Hospital's in-patients with diabetes mellitus who are 20 to 74 years old and the BMI is from 18.5 to 35.0kg/m2

Exclusion criteria

Exclusion criteria: 1. The persons who are in the treatment of malignant neoplasm, ischemic heart disease, cerebrovascular disease, chronic kidney failure, dementia or severe gastrointestinal disease. 2. The person in the period of pregnancy and lactation. 3. The patients who are unsuited to participate the study.

Design outcomes

Primary

Measure	Time frame
Continuous glucose monitoring data after rice intake: glycemic fluctuation, postprandial blood glucose, hypoglycemia, nocturnal blood glucose	—

Secondary

Measure	Time frame
Amount of dietary intake, rice preferences	—

Countries

Japan

Contacts

Public ContactKoutatsu Maruyama

Ehime University Laboratory of Community Health and Nutrition, Special Course of Food and Health Science Department o

maruyama.kotatsu.rt@ehime-u.ac.jp089-946-9960

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026