A randomized cross-over trial to evaluate the effect of milk protein materials ingestion on thermoregulation and energy expenditure in healthy men.

A randomized cross-over trial to evaluate the effect of milk protein materials ingestion on thermoregulation and energy expenditure in healthy men. - A randomized cross-over trial to evaluate the effect of milk protein materials ingestion on thermoregulation and energy expenditure in healthy men.

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

JPRN

Registry ID

JPRN-UMIN000034424

Enrollment

Registered

2018-10-09

Start date

2018-10-12

Completion date

Unknown

Last updated

2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

Milk protein material 5 g (as protein content), single dose Protein 5 g (as protein content), single dose Carbohydrate (Placebo) 5.3 g, single dose

Eligibility

Sex/Gender

Male

Inclusion criteria

Inclusion criteria: Men who aAged 20 or older

Exclusion criteria

Exclusion criteria: 1) Subjects with a food allergy. 2) Subjects who take any protein or amino acid supplementation(s) for the purpose of muscle hypertrophy. 3) Subjects who take supplementation for the purpose of elevation of energy expenditure. 4) Subjects who have a smoking habit. 5) Subjects who take prescription medication(s) 6) Subjects who are regarded as inappropriate participation for the study by the investigator.

Design outcomes

Primary

Measure	Time frame
Body temperature (body core temperatures and skin temperatures), Sweat rate, Energy expenditure, substrate oxidation, respiratory exchange ratio	—

Countries

Japan

Contacts

Public ContactTatsuro Amano

Niigata University Faculty of Education

amano@ed.niigata-u.ac.jp025-262-7161

Outcome results