Healthy condition
Conditions
Interventions
Intervention priod:8 weeks Meal freaquency: three times per day Energy intalke:additional>
1000kcal (appropriayely>
18kcal/kgBW) energy of meals on the total energy expenditure Fat ratio of energy intake:less than 30%
ntervention priod:8 weeks Meal freaquency: six times per day Energy intalke:additional>
18kcal/kgBW) energy of meals on the total energy expenditure Fat ratio of energy intake:less than 30%
Sponsors
Waseda University
Eligibility
Sex/Gender
Male
Inclusion criteria
Inclusion criteria: Collegiate athletes required weight gain
Exclusion criteria
Exclusion criteria: With gastrointestinal symptom With gastrointestinal disease
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Body composition | — |
Secondary
| Measure | Time frame |
|---|---|
| Body weight Blood biochemical parameter | — |
Countries
Japan
Contacts
Public ContactHiroko Murata
Waseda University Organization for University Reserch Initiative
Outcome results
None listed