Healthy adult
Conditions
Interventions
Intake of water (single ingestion) - washout period - beverage containing plant extract (single ingestion)
Intake of beverage containing plant extract (single ingestion) - washout period - water (sing
Sponsors
TTC Co., Ltd.
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: 1) Healthy males and females from 20 to 64 years of age 2) Blood glucose level at postprandial 30 minitues is ranged from 130 mg/dL to 199 mg/dL 3) Priority is given to those with a blood glucose peak of 30 minutes
Exclusion criteria
Exclusion criteria: 1) Subjects who routinely use health food containing large amount of participating component or health food for diet 2) Subjects routinely taking medicine or health food which may influence glucose metabolism 3) Subjects who have body mass index (BMI) less than 18.5 kg/square meter or more than 30.0 kg/square meter 4) Subjects who have fasting blood glucose more than 126 mg/dL on preliminary examination 5) Subjects who has under treatment or a history of serious disease(e.g., diabetes, liver disease, kidney disease, or heart disease) 6) Subjects having possibilities for emerging allergy related to the current study 7) Subjects who are under medication or having a history of serious diseases for which medication was required 8) Subjects who are judged as unsuitable for the current study based on the results of clinical and physical preliminary examination 9) Subjects who have participated in other clinical study within the last one month prior to the current study or are planned to participate in other clinical study after informed consent for the current study 10) Subjects who are planned to become pregnant after informed consent for the current study or are pregnant or lactating 11) Subjects who are judged as unsuitable for the study based on the results of lifestyle questionnaire 12) Subjects judged as unsuitable for the study by the investigator for other reasons
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Postprandial blood glucose level, change of blood glucose level | — |
Secondary
| Measure | Time frame |
|---|---|
| Area under the curve of blood glucose level, maximum blood glucose level | — |
Countries
Japan
Contacts
Public ContactShinsuke Tsuji
TTC Co., Ltd. Clinical Research Planning Department
Outcome results
None listed