No (healthy adults)
Conditions
Interventions
Food containing the milk-derived ingredient, 12 weeks
Food non-containing the milk-derived ingredient, 12 weeks
Sponsors
New drug research center, Inc.
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: (1) Japanese males and females aged 20 to 64 years old at the time of acquiring consent. (2) Subjects whose BMI are 23 to 29.9 at the screening test. (3) Subjects with visceral fat areas of more than 70 cm2 at the screening test. (4) Subjects who provided written informed consent.
Exclusion criteria
Exclusion criteria: (1) Subjects with the metabolic syndrome. (2) Subjects who have taken medication or surgery due to serious illness or injury within one month before the start of the study. (3) Subjects who have serious diseases in the heart, liver, kidney or digestive organs in the present or past. (4) Subjects who take a medicine for hyperglycemia, hyperlipidemia or hypertension. (5) Subjects who regularly use drugs or functional foods affecting the study. (6) Subjects who are pregnant or lactating. (7) Heavy drinkers or heavy smokers. (8) Subjects with milk allergy. (9) Subjects who are judged as unsuitable for the study by the investigator for the other reason.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Visceral fat area | — |
Secondary
| Measure | Time frame |
|---|---|
| Subcutaneous fat area, Total fat area, Waist circumference, Hip circumference, Body weight, BMI | — |
Countries
Japan
Contacts
Public ContactShimpei Tomita
New drug research center, Inc. Clinical Research Dept.
Outcome results
None listed