None
Conditions
Interventions
Ingestion of test food, and then without ingestion of test food after wash out period.
Without ingestion of test food, and then ingestion of test food after wash out period.
Sponsors
FANCL Corporation
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: 1) Subjects who 20 to 64 years of age. 2) Subjects whose fasting serum triglyceride levels are less than 200 mg/dL. 3) Subjects who can respond to the study schedule including accommodation. 4) Subjects who agree to participate in the study and who can sign, seal and date the consent forms themselves.
Exclusion criteria
Exclusion criteria: 1) Subjects who routinely use medicine related to lipid metabolism. 2) Subjects who routinely use medicine, supplements, FOSHU, and/or health food which affect to result of the study. 3) Subjects who have allergy to test food and/or high fat meal and have extreme lactose intolerance or diarrhea. 4) Subjects who are planned to become pregnant after informed consent for the current study or are pregnant or lactating. 5) Heavy user of alcohol or excessive smokers. 6) Subjects who are judged as unsuitable for the study by the doctor.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Area under the curve for serum triglyceride level | — |
Secondary
| Measure | Time frame |
|---|---|
| Fasting serum triglyceride level, serum triglyceride levels of 2, 3, 4, and 6 hours after high fat meal ingestion. | — |
Countries
Japan
Contacts
Public ContactIsao Takehara
Clinical Support Corporation Limited Food Service Division
Outcome results
None listed