Examination on an influence of continuous intake of a test food product on Toxic AGEs (TAGEs) in blood

Examination on an influence of continuous intake of a test food product on Toxic AGEs (TAGEs) in blood - Examination on an influence of continuous intake of a test food product on Toxic AGEs (TAGEs) in blood

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

JPRN

Registry ID

JPRN-UMIN000029679

Enrollment

Registered

2018-03-01

Start date

2017-10-24

Completion date

Unknown

Last updated

2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy subjects

Interventions

8-week intake of the test food

Eligibility

Sex/Gender

Male

Inclusion criteria

Inclusion criteria: 1.Age: 30 or over, below 65 2.Sex: Males

Exclusion criteria

Exclusion criteria: 1.Currently in treatment with medication or currently seeing a doctor for treatment of severe disorder 2.Possible allergic reaction to the test food product 3.Current administration of medication with a possible influence on the study 4.Received vaccination in the past three months or desired to receive vaccination during a study period 5.Extreme faddiness 6.Extremely irregular lifestyle habits such as eating and sleeping habits 7.Current participation in any other clinical study or participation in other clinical study in the past three months 8.Determined by the investigator to be unsuitable for enrollment in this study

Design outcomes

Primary

Measure	Time frame
Toxic AGEs (TAGEs) in blood	—

Countries

Japan

Contacts

Public ContactMatsuoka Masao

HUMA R&D CORP Clinical Development Division

matsuoka@huma-c.co.jp81-3-3431-1260

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026