The effect of oral immunotherapy for food allergy

The effect of oral immunotherapy for food allergy - The effect of oral immunotherapy for food allergy

Status

Recruiting

Phases

Unknown

Study type

Interventional

Source

JPRN

Registry ID

JPRN-UMIN000029251

Enrollment

Registered

2017-11-01

Start date

2017-10-01

Completion date

Unknown

Last updated

2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

food allergy

Interventions

gradually increased ingestion of responsible food

Eligibility

Sex/Gender

All

Inclusion criteria

Inclusion criteria: patients with history of immediate reaction after ingestion of relevant food (egg, milk or wheat) within 6 months

Exclusion criteria

Exclusion criteria: Patients with poorly controlled asthma or atopic dermatitis

Design outcomes

Primary

Measure	Time frame
Percentage of patients who achieved target dose after 1, 2 and 3 years of treatment	—

Countries

Japan

Contacts

Public Contactyuko hamahata

Saitama city hospital Department of pediatrics

y.hamahata1210@gmail.com+81-48-873-4111

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026