None
Conditions
Interventions
Ingestion of study food substance (Once).
Ingestion of control food substance(1) (Once).
Ingestion of control food substance(2)(Once).
Sponsors
CROee.INC
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: 1)Subjects who is healthy without any medications for serious disorders. 2)Subjects who gives consent in writing with full understanding of this study aim and contents
Exclusion criteria
Exclusion criteria: 1) Subjects who is potential allergy to food 2) Subjects who has difficulties to participate this study due to hepatic, kidney, cardiac disorders, breathing disorder, endocrine disorder, metabolic defect, consciousness disturbance, diabetes, and other disorders. 3) Subjects who is under medication 4) Subjects who is on health food and supplements (including foods for specified health use, foods with functions claims and foods with nutrients function claims) that potentially influence the outcome of this study (Except subjects who can pause ingesting them at the point of informed consent) 5) Subjects who is under other study or within 4 weeks of termination of other study 6) Heavy smoker and heavy drinker 7) Subjects who is ineligible for this study due to physician's judgment
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Blood hydroxyproline AUC and Cmax | — |
Countries
Japan
Contacts
Public ContactShigeru Imai
CROee.INC Evidence Division
Outcome results
None listed