Healthy male adults
Conditions
Interventions
Sponsors
Eligibility
Inclusion criteria
Inclusion criteria: 1.Subjects aged from 20 to 65 years old
Exclusion criteria
Exclusion criteria: 1. Subjects who have been taking foods affecting the study results once a week or more 2. Subjects who have gout in the past or are currently receiving treatment for hyperuricemia or gout (including exercise therapy, dietary guidance) 3. Subjects who are under treatment or have history of diseases (urinary stone, kidney stone, rheumatoid arthritis) which may influence the outcome of the study 4. Subjects who routinely use analgesics (non-steroidal analgesics, steroidal analgesics, etc.). 5. Subjects who have diseases requiring continuous medication, or serious medical history who needed medication therapy 6. Subjects who are under treatment or have a history of serious disease(e.g., diabetes, liver disease, kidney disease, or heart disease) 7. Subjects with allergies to the test food in the study 8. Subjects who have participated in other clinical study within the last one month prior to the current study or are planned to participate in other clinical study after informed consent for the current study 9. Subjects who are judges as unsuitable for the study based on the results of background survey 10. Subjects who are judged as unsuitable for the study by the investigator for other reason
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Postprandial serum uric acid | — |
Secondary
| Measure | Time frame |
|---|---|
| Urinary excretion of uric acid, uric acid clearance, creatinine clearance, uric acid clearance/creatinine clearance ratio, blood functional ingredient and its metabolite concentrations | — |
Countries
Japan
Contacts
FANCL Corporation Research Institute, Health science research center