Skip to content

The consecutive effects of timing of polyphenol ingestions on glucose and fat metabolism

The consecutive effects of timing of polyphenol ingestions on glucose and fat metabolism - The consecutive effects of timing of polyphenol ingestions on glucose and fat metabolism

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000027486
Enrollment
40
Registered
2017-05-25
Start date
2017-05-25
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

7-days ingestion of polyphenol beverage (Morning trial) 7-days ingestion of polyphenol beverage (Evening trial) 7-days ingestion of placebo beverage (Morning trial) 7-days ingestion of placebo bevera

Sponsors

Waseda University
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 20 years-old <=, 40 years-old > Obtained written informed consent from the participant before participation

Exclusion criteria

Exclusion criteria: 1) To take medicine related to psychotropic, sleeping, steroid 2) Obesity (BMI>35kg/m2) and sleep apnea syndrome 3) High blood pressure (SBP:above140mmHg, and DBP:above 90mmHg) 4) To take medicine related to diabetes and hyperlipidemia 5) The principal investigator or the principal doctor judge the subject as inappropriate

Design outcomes

Primary

MeasureTime frame
The concentration of blood glucose, insulin, incretin, triglyceride, free fatty acid

Secondary

MeasureTime frame
The concentration of hormones related to appetite, oxidative stress

Countries

Japan

Contacts

Public ContactMasaki Takahashi

Waseda University Organization for University Research Initiatives

m-takahashi@aoni.waseda.jp+81-3-5369-7318

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026